B.Sc. Nursing Part-1 Examination April 2021 NUTRITION AND BIOCHEMISTRY
08-04-2021 5120
B.Sc. Nursing (Pt.-1)
B.Sc. Nursing Part-1 Examination
April 2021
NUTRITION AND BIOCHEMISTRY
(Section A & B)
Time: Three Hours
Maximum Marks: 80
Question No.4 of Section A and B both are compulsory
Attempt any TWO from rest of the questions in each section
(Use Separate Answer-Book for Each Section)
SECTION-A (Nutrition) Marks: 40
Q. 1.
- Define health. 02
- Describe factors affecting food and nutrition. 05
- Plan a diet chart for a diabetic patient. 05
Q. 2. Write briefly (Any three): 3X4=12
- Define carbohydrates and explain its classification.
- Discuss the factors affecting BMR.
- Techniques of food preservation.
- Discuss about food hygiene.
Q. 3. Write short notes an: 2X6=12
- Elements of balance diet.
- Sources and classification of dietary fibres.
Q. 4. Write short notes on: 4X4=16
- Insensible water toss.
- PEM
- Mid-day meal programme.
- Vitamin A
SECTION-B (Biochemistry) Marks: 40
Q. 1.
- Define buffer system. 02
- Discuss the classification of minerals with example. 05
- Discuss the deficiency diseases of vitamins. 05
Q.2. Write briefly (Any three): 3X4=12
- Electrolyte imbalance.
- Glycolysis.
- Lipoproteins.
- Difference between prokaryotic and eukaryotic cells.
Q. 3.
- Describe briefly about functions and classification of protein. 06
- Immunoglobulins. 06
Q. 4. Write short notes on: 4x4=16
- Urea cycle
- TCA cycle
- Fatty acids
- Pellagra