Categories
Anatomy and Physiology
Fundamentals of Nursing
Medical Surgical Nursing
Midwifery Nursing
Paediatric Nursing
Community Health Nursing
Psychiatric Nursing
Microbiology
Nutrition
Nursing Education/Adm./Research
Previous Exam Questions
Medical Apps
RUHS Semester - 1 Solved Papers
RUHS Semester - 2 Solved Papers
RUHS Semester - 3 Solved Papers
RUHS Semester - 4 Solved Papers
RUHS Semester - 5 Solved Papers
RUHS Semester - 6 Solved Papers
RUHS Semester - 7 Solved Papers
RUHS Semester - 8 Solved Papers
Search
Nutrition Test - 9
Home
Nutrition
Test - 9
1. Gluconeogenesis is inhibited by-
Growth hormone
Glucagon
Insulin
None of these
2. A 42yr old client develops anemia, but the etiology is unknown at this time. During the client's physical assessment, which skin assessment finding would the nurse expect to document?
The skin is flushed.
The skin is pale.
The skin appears mottled.
All of these
3. The nurse notes that the client's mouth bleeds after brushing the teeth. Which alternative form of oral care is most appropriate at this time?
Eliminate the use of toothpaste.
Use an antiseptic mouthwash.
Use only dental floss.
Use foam mouth swabs.
4. Jaggery is rich in-
Calcium
Iron
Folic acid
Vit c
5. "Bery bery " syndrome is caused in which vitamin deficiency?
Vit. B5
Vit. B6
Vit. B1
Vit. B2
6. A substance needed by the body for growth, energy, repair and maintenance iscalled a _______________.
Calorie
Carbohydrate
nutrient
Fatty acid
7. A diet high in saturated fats can be linked to which of the following?
Cardiovascular disease
Anorexia
Bulimia
Kidney failure
8. Amylases in saliva begin the breakdown of carbohydrates into __________.
Simple sugars
Amino acids
Fatty acids
Polypeptides
9. A mineral that the body needs to work properly is _____________.
Lead
Calcium
Silver
Gold
10. Citrus fruits are an excellent source of _______?
Calories
Calcium
Vitamin c
Vitamin B
11. Which of the following nutrients is needed to build and maintain the structura lcomponents of the body?
Fiber
Carbohydrates
Protein
Fat
12. Which of the following nutrients is known as the sunshine vitamin?
Vitamin D
Vitamin K
Vitamin A
Vitamin C
13. Which of these nutrients is the preferred energy source for the body?
Fats
B Complex Vitamins
Carbohydrates
Fiber
14. Which of the following is the best source for omega-3 fatty acids?
Sardines
Pork
Corn oil
Wheat products
15. This mineral is essential for healthy red blood cells and a deficiency might cause anemia.
Chromium
Iodine
Magnesium
Iron
16. This nutrient is most important for healthy vision:
Vitamin A
Calcium
Vitamin K
Iron
17. What is the daily calorie requirement of an adult with average body weight?
3000 calories.
1500 calories.
2000 calories.
2500 calories.
18. Which enzyme helps for the digestion of fat after emulsification?
Trypsin.
Amylase.
Renin.
Lipase.
19. Which one of the nutrient should include in maximum quantity of dietary intake of small children?
Vitamins.
Protein.
Carbohydrates.
Minerals.
20. Which of the following is known as the protein factory of cells?
Ribosomes.
Cytoplasm.
Golgi bodies.
D.N.A.
Submit